Last night was a relaxing night being snowed in. We made some No Pudge Fudge brownies with half of a marshmallow in them. I put them in a muffin pan to keep them portion control friendly.
Baked at 350 for about 20-25 minutes (just keep checking on them).
And we had a bottle of Trader Jose Light beer with a lime each. Tasted just like Corona!
You know how you get the lime in the bottle? Stick your thumb in it and turn it upside down right? Well, we found out quickly that my thumb was way too small to plug the bottle so the husband had to do it for me!
This morning I woke up and made some chocolate chip pancakes with some recipe I found on Allrecipes. Be careful, I think this website gave my computer a virus and we had to run a long virus scan on it this morning. I had a bunch of trojans! ugh!
I ate a few with Skippy Super Crunch PB and the husband used Peter Pan creamy. I hate creamy pb because I feel like a dog trying to scrap pb off of the roof of his mouth!
And Zoey (unfortunately for her) got a bath this morning!
Here is another weekly recap of Cooking Light recipes!
With oven wedge fries from TJ’s.
Sliced tomatoes with blue cheese crumbles from TJ’s.
Served with broccoli slaw with blue cheese dressing and blue cheese crumbles.
I’m glad I bought the spicy jalapeno sausage from TJs otherwise this recipe would have been just meh. It was ok, but not my favorite. It smelled awesome while cooking, but I was disappointed.
We snacked on this: Frank’s Red Hot and 100 calorie Jolly Time Popcorn while we waited on the Crock Pot.
Need to get some more water in? Add hot sauce!! Frank’s is awesome!
So there is last week’s recap. I’m going to count the recipes in the book to see how many there are. I am determined to make every one this year! Since we are snowed in today, I am going to read more of “The Time Traveler’s Wife",” since I finally finished to “Twilight” series! Those books were good, but the chapters were never ending! I might play in the snow today too 😉